Amount of Ash in Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees there is 1.23 g of Ash. Change amount

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Ash

Ash is a nutrient present in many other foods. The below table lists foods high in Ash other than Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees.

Salt, table 99.8 g 99.8%
Seasoning mix, dry, sazon, coriander & annatto 99.8 g 99.8%
Desserts, rennin, tablets, unsweetened 72.5 g 72.5%
Leavening agents, baking powder, double-acting, straight phosphate 71.8 g 71.8%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate 67.3 g 67.3%
Soup, beef broth, cubed, dry 59.3 g 59.3%
Soup, chicken broth cubes, dry 54.7 g 54.7%
Soup, beef broth or bouillon, powder, dry 54.5 g 54.5%
Soup, chicken broth or bouillon, dry 49.18 g 49.18%
Leavening agents, baking powder, low-sodium 46.4 g 46.4%
Leavening agents, baking soda 36.9 g 36.9%
Leavening agents, cream of tartar 36.8 g 36.8%
Seasoning mix, dry, taco, original 31.8 g 31.8%
Gravy, au jus, dry 30.94 g 30.94%
Jellyfish, dried, salted 25.1 g 25.1%
Soup, onion, dry, mix 23.31 g 23.31%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry 23.03 g 23.03%
Sauce, fish, ready-to-serve 20.22 g 20.22%
Parsley, freeze-dried 19.12 g 19.12%
Seeds, sisymbrium sp. seeds, whole, dried 18.9 g 18.9%

Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees

Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees are listed below.

Water 74.33 g 74.33%
Energy (calorie) 111 kcal
Energy (joule) 464 kJ
Protein 4.52 g 4.52%
Total lipid (fat) 2.61 g 2.61%
Ash 1.23 g 1.23%
Carbohydrate, by difference 17.31 g 17.31%
Fiber, total dietary 1.4 g 1.4%
Sugars, total 4.09 g 4.09%
Sucrose 0.51 g 0.51%
Glucose (dextrose) 1.1 g 1.1%
Fructose 1.08 g 1.08%
Lactose 1.1 g 1.1%
Maltose 0.29 g 0.29%
Galactose 0 g
Starch 10.1 g 10.1%
Calcium, Ca 79 mg 0.08%
Iron, Fe 0.93 mg
Magnesium, Mg 20 mg 0.02%
Phosphorus, P 78 mg 0.08%

Nutrients in Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees